These Double Chocolate Protein Cookies are the perfect combination of easy and delicious. Using one bowl you’ll have delicious chocolate cookies, under 100 calories, in less than 20 minutes.
PREPARATION TIME:
Prep Time 8 minutes
Cook Time 10 minutes
Ingredients
Wet Ingredients
- 1/2 cup unsalted butter room temp
- 1/2 cup Swerve Brown Sugar
- 1/3 cup Swerve Granular Sugar
- 1 egg preferably room temp
- 2 tsp. vanilla extract
Dry Ingredients
- 3/4 cup Oat Flour 90g
- 1 scoop Vanilla Protein Powder 31g
- 1/3 cup Cocoa Powder unsweetened
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/2 cup dark chocolate chips using Lilys
Instructions
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Preheat the oven to 375 degrees Fahrenheit. Line a baking pan with parchment paper.
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In a mixing bowl, add room temperature butter and sugar. With a hand mixer beat the sugar and butter until fully combined. This may take up to 5 minutes until you have a good combination of the two. Be sure there are no chunks of butter left.
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Add the egg and vanilla and mix until combined.
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Then, in the same bowl, add in the oat flour, baking soda, salt, cocoa and protein powder. Mix with a hand mixer to combine.
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Fold in the chocolate chips.
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Using a 1.5 Tbsp. cookie scoop, or 1.5 Tbsp., scoop batter into round 18 cookies and place on the parchment lined baking sheet approximately 2 inches apart. Do not flatten. You will need to work in batches. Bake for 9-10 minutes. Remove and repeat with remaining batter.
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Allow cookies to cool on pan for 5 to 10 minutes before transferring to a cooling rack. If you want extra gewy cookies allow to cool for a few minutes and enjoy your double chocolate protein cookies immediately.
Notes
- Make sure your butter is at room temperature.
- Use all-purpose flour or gluten-free flour in place of oat flour.
- If you don’t want to add protein powder, add more oat flour at a 1:1 ratio.
- You can add chocolate protein powder to make them extra chocolatey.
- Nutritional information is an estimate and will vary with substitutions.
Nutrition
Serving: 1cookieCalories: 98kcalCarbohydrates: 7gProtein: 3gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 26mgSodium: 100mgPotassium: 84mgFiber: 3gSugar: 0.2gVitamin A: 171IUCalcium: 16mgIron: 0.5mg
