This is a very basic version of Italian Easter Bread. The dough can be endlessly varied with your choice of dried fruit and citrus zests. Some common toppings are pearl sugar, nonpareils…
STRAWBERRY AND CREAM SMOOTHIE
This sweet and creamy smoothie is like a strawberry milkshake, but healthier. If you use fresh berries rather than frozen, the smoothie will not be very cold unless you add ice, which…
SPONGE CAKE
This easy sponge cake is soft, fluffy, and light as air! It’s a simple recipe for basic sponge cake made with ingredients including cake flour, beaten eggs, and sugar for an easy…
SESAME COOKIES
Made with sweet cream butter, sesame seeds and a hint of lemon, these Italian sesame cookies are a classic family favorite. They can be made in advance and kept for several weeks-…
MACRONI PIE
This macaroni pie is a variation of macaroni and cheese, but it’s baked with eggs in a casserole dish. PREPARATION TIME Prep Time:15 mins Cook Time:1 hr 15 mins Total Time:1 hr…
GLASS NOODLE SALAD
This Asian-style salad combines glass noodles with fresh herbs, vegetables and shredded chicken with a hoisin dressing that’s slightly creamy so it clings nicely to the slippery noodles. The lime cashew crumble…
Cottage Pie
One of the greatest comfort foods of all time! A ground beef (mince) filling in a tasty gravy, topped with mashed potato. Make it a Shepherd’s Pie simply by swapping the beef for lamb….
CARROT AND BANANA SMOOTHIE
If you want to switch up your smoothie game, you will love this Carrot Banana Protein Smoothie made with almond milk and flax seed. PREPARATION TIME Prep: 5 minutes Total: 5 minutes Ingredients ▢1 cup almond milk…
CREAMY RANCH PORK CHOPS
Creamy ranch pork chops are the perfect go-to weeknight meal. Tender pork chops and red potatoes are covered in a creamy, zesty sauce in this 5-ingredient crock pot recipe! PREPARATION TIME PREP…
HAWAIIEN AHI POKE
This easy poke recipe is a refreshing Hawaiian salad of fresh ahi tuna steak cubes tossed with soy sauce, sesame oil, and green onions for a dish full of umami flavor. I…
