These easy oven-baked Italian meatballs are incredibly tender and juicy with irresistible flavors that will have you craving for more. Made with ground beef, onion, garlic, parmesan cheese, and parsley, these meatballs…
Category: Italian Recipes
EASTER BREAD
This is a very basic version of Italian Easter Bread. The dough can be endlessly varied with your choice of dried fruit and citrus zests. Some common toppings are pearl sugar, nonpareils…
Pasta With Mixed Seafood
This recipe for a fresh, flavorful seafood pasta comes from Giuliano Bugialli. Shrimp, squid, mussels, and clams are simmered in a garlic tomato sauce and served over pasta for an Italian seafood feast….
Beef Chow Fun
Bursting with layers of delicious umami, Beef Chow Fun is a popular Chinese favorite that you can make in under 30 minutes! Made with flavorful marinated beef, bean sprouts, and green onions all tossed together…
Garlic Shrimp Spaghetti
This Garlic Shrimp Spaghetti is an easy and quick dish for the weekday menu that comes to together in 15 minutes with buttery garlic taste! PREPARATION TIME PREP TIME 5 minutes COOK…
PASTA E PISSELI
A hot bowl of Italian comfort food featuring tubetti pasta and peas! PREPARATION TIME Prep Time: 10 minutes Cook Time: 1 hour INGREDIENTS ⅓ cup olive oil 1 ½ cups diced onion (1 medium…
RICOTTA CHOCOLATE CAKE
Light, creamy ricotta chocolate cheesecake! PREPARATION TIME PREP TIME 20 minutes COOK TIME 45 minutes TOTAL TIME 1 hour 5 minutes INGREDIENTS 200 grams or 4/5 cups ricotta cheese 30 grams or 3 tablespoons corn flour 100…
Pork Marsala with Cheese Tortellini Alfredo
With tender mushrooms and a creamy wine sauce, this Easy Pork Marsala with Cheese Tortellini Alfredo is a delicious and simple dinner that everyone will love! PREPARATION TIME Prep Time: 5 MINUTES Cook…
LINGUINE WITH CALM SAUCE
This linguine with clam sauce is an easy, inexpensive meal. Try the clam sauce over any pasta; lemon-pepper linguine is especially tasty. You can stretch the sauce for larger portions by adding…
EGGPLANT PARMIGIANA
There’s a little labour involved in this. But you’ll be rewarded with one of the all-time greatest vegetarian comfort foods known to mankind! Assemble ahead, then pop in the oven to bake…
