Fried rice is a side that goes with all Chinese and Asian foods! This one truly stacks up to your favourite Chinese restaurant, a reader favourite included in my debut cookbook Dinner. See notes for scaling recipe up and using skillet instead of wok, and for GF option. Don’t have day old rice? No worries. Make […]
A simple and easy recipe for homemade sourdough sandwich bread. Made with all purpose flour and just a touch of butter. I like to make the dough at night so we can have fresh bread in the morning. This loaf freezes well (whole or sliced). I recommend this loaf pan. PREPARATION […]
Fudgy, cakey, fudgy, cakey… can’t make up your mind? If you’re looking for a brownie that’s right in between those two styles, you’ve found it. These brownies combine a fudge brownie’s ultra-moist texture with a subtle cake-like rise, for the best of both worlds. PREPARATION TIME PREP 12 mins BAKE […]
This cucumber and egg salad is a creamy blend of hard-boiled eggs, mayonnaise, and both fresh and pickled cucumbers. It’s simple to make and tastes great on sandwiches or crackers. PREPARATION TIME Prep Time:10 mins Cook Time:15 mins Additional Time:1 hr Ingredients 4 large eggs 4 small seedless cucumbers 4 small dill pickles 3 tablespoons mayonnaise Directions Place […]
Easy Chicken Cobb Salad with the Best Homemade Cobb Salad Dressing! This protein-packed salad is a meal in itself loaded with crisp lettuce, juicy tomatoes, chicken, bacon, boiled eggs, creamy avocado and crumbled blue cheese. PREPARATION TIME Prep Time: 25 minutes Cook Time: 5 minutes Ingredients Chicken Cobb Salad Ingredients: 6 oz bacon, (6 slices) […]
This pork pie recipe is a standard Christmas Eve or New Year’s Eve treat in my predominantly French Canadian hometown in Maine. It’s served with catsup or mustard, tossed salad, and pickles. Simple but wonderful. Top individual servings with catsup or musta PREPARATION TIME Prep Time:15 mins Cook Time:50 mins […]
At the heart of a great egg sandwich is a creamy egg filling and essential to this are soft boiled, not hard boiled eggs! The creamy yolks practically makes its own mayonnaise sauce and the soft-set egg whites almost dissolve in your mouth. If you’re making to impress, refrigerate to […]
Air fryer Pillsbury cinnamon rolls is a great alternative to homemade cinnamon rolls when you want a quick and easy breakfast! PREPARATION TIME PREP TIME 2 minutes COOK TIME 8 minutes INGREDIENTS 1 Can Pillsbury Cinnamon rolls (Grands) ¼ cup glaze INSTRUCTIONS Remove grands cinnamon roll from the can. Set that icing cup aside. Place […]
These peeps bunny sugar cookies are so fun for easter and taste a lot better than peeps marshmallows! Frosted in buttercream and covered with sanding sugar. They are easy to make! PREPARATION TIME Prep Time: 15 minutes Cook Time: 10 minutes cool: 20 minutes Total Time: 45 minutes INGREDIENTS 1 cup salted butter softened 1/2 cup shortening 1 1/2 cup sugar 1 large egg 1 1/2 teaspoon vanilla […]
Mozzarella sticks are very easy to make at home. They’re deep-fried until golden and crispy on the outside, with melted gooey cheese on the inside. They’re so good and take just minutes to fry! Try dipping them in a marinara sauce! PREPARATION TIME Prep Time:15 mins Cook Time:10 mins Total […]
