Make the hot dogs ever in the air fryer! Cooked in less than 10 these hot dogs are crispy on the outside, juicy on the inside, and nestled in a toasted bun. This fast, easy way to serve up a family favorite treat is great whether you are feeding a couple of people or a crowd.
Cook Time: 8 minutes
Total Time: 8 minutes
- 4–8 hot dogs
- 4–8 hot dog buns
- softened butter
-
Take hot dogs out of package. Cut slits in each hot dog and place them in the basket of the air fryer.
-
Set temperature to 400 degrees and timer to 6 minutes. Slide basket into the air fryer and press the start/power button. At the end of the cooking time, carefully remove the basket. Place one hot dog into each bun. Brush on softened butter (optional) and place hog dogs in buns back in the air fryer.
-
Set the temperature to 400 degrees and the timer to 2 minutes. At the end of the cooking time, carefully remove hot dogs from the basket and serve with your favorite toppings.
