This recipe was submitted to me by YouTube subscriber, Dave Watson. Dave says this is his “go to” recipe when he needs a keto bun for his burger. After tasting it, I can see why.
PREPARATION TIME
Prep time3
minutesCooking time
minutesCooking time
5 minutes
Calories 137kcal
Total Carbs 2gram
INGREDIENTS
1 large egg, beaten
1⁄2 cup shredded mozzarella
1 TB almond flour
1⁄4 tsp baking powder
1 tsp sesame seeds
1 Pinch of onion powder
DIRECTIONS
Combine all ingredients
Pour half into a mini waffle maker (or split between two)
Cook for 5 minutes or until you no longer see steam coming from the waffle maker.
Remove to a wire rack and allow to cool.
