Kimchi stew, or kimchi jigae, is a fiery red stew served in a served in a stone pot. Use store-bought broth, add tofu and a protein to make this at home! PREPARATION…
RADISH KIMCHI
Let my Radish Kimchi recipe show you how easy it is to make authentic kimchi at home, even if you’ve never tried your hand at pickling or fermenting before. Radish Kimchi is…
CHICKEN LONG RICE
Learn how to make this ‘ono Chicken Long Rice! Usually found at a luau as a side dish. It’s a savory and simple dish to make for dinner and any special occasion….
Arancini filled with buffalo mozzarella in Arrabiata sauce
Mozzarella Arancini (Fried Risotto Balls) is a Sicilian delight. Homemade risotto balls are stuffed with mozzarella before being deep fried and served with warm tomato sauce. It’s the cheesy Italian appetizer you…
Kale Banana Strawberry Smoothie
A 6-ingredient green smoothie with fruity banana and strawberry flavors. Low in calories and high in nutrients! PREPARATION TIME Total Time: 5 minutes INGREDIENTS 2 cups baby kale ½ ripe banana 1 Tablespoon hemp seeds ½…
COFFEE AND WALNUT CAKE
Coffee and Walnut Cake, rich, decadent, with a silky coffee icing, and a moist, crunchy coffee sponge. One of my favourite desserts that makes an excellent choice for any party or celebration….
STRAWBERRY OATMEAL SMOOTHIE
This vegan oatmeal smoothie has a deep pink color and a rich, creamy texture. It’s very filling, and perfect for people in a rush in the morning. You don’t have to give…
Ricotta stuffed shells
These spinach and ricotta stuffed shells are such a comforting, flavorful dinner! To get ahead, you can stuff the shells and place them in the baking dish with the marinara up to…
GARLIC BUTTER SHRIMP SCAMPI
Garlic Butter Shrimp Scampi is so quick and easy! A garlic buttery scampi sauce with a hint of white wine & lemon in less than 10 minutes! Serve as an appetizer/light meal OR…
SEAFOOD PASTA
With a light herby sauce, a hick of heat, and a copious amount of seafood this seafood pasta will be on repeat all summer long. PREPARATION TIME PREP TIME 10 minutes COOK…