Irish champ is similar to colcannon but is made by blending green onions or scallions with creamy mashed potatoes. It’s great on its own, served steaming hot with extra butter on top, but it’s also a perfect side dish for good quality sausages. PREPARATION TIME Prep Time:10 mins Cook Time:25 […]
Fried Cabbage and Noodles is a simple and inexpensive comfort food that can be served as a side dish or the base to full meal. PREPARATION TIME PREP 5 minutes COOK 20 minutes TOTAL 25 minutes INGREDIENTS 2 Tbsp cooking oil ($0.08) 1 yellow onion ($0.32) 8 oz. wide egg noodles ($0.90) 1/2 head cabbage (4-5 cups sliced) ($1.28) 2 Tbsp butter ($0.20) salt […]
You can’t beat the ease of this creamy and cheesy Smoked Sausage Pasta for a 30-minute dinner that the whole family will love! PREPARATION TIME PREP:10 minutes COOK:20 minutes TOTAL:30 minutes Ingredients 2 cups uncooked elbow macaroni (about 8 ounces) 1 ½ cups coarsely chopped broccoli florets 1 tablespoon olive oil 13 ounces smoked sausage (such as kielbasa), sliced […]
So easy to put together, feel free to shape it to a dome shape, cut an “X” on top and it turns our beautifully! Thanks, Ina! PREPARATION TIME Prep Time: 20 min Cook Time: 50 min Total Time: 1 hr, 15 min INGREDIENTS 4 c (480g) AP Flour, plus a an extra Tablespoon for […]
We love this Irish brown bread recipe. It makes a delicious brown bread closest to what we ate while in Ireland. It isn’t Irish soda bread, which has a completely different taste and texture. PREPARATION TIME Prep Time:20 mins Cook Time:40 mins Total Time:1 hr Ingredients 1 cup all-purpose flour 2 tablespoons white sugar […]
The Ultimate Guide to Creating Perfectly Fluffy and Buttery Fruit Scones Introduction to Scones for a Classic Afternoon Treat When it comes to the ultimate tea-time delight, nothing beats the charm of freshly baked scones. These buttery, fruit-filled treats are a quintessential part of British afternoon tea culture. Paired with […]
Classic Victoria Sponge Cake Prep Time: 20 minutes Cook Time: 30 minutes Decoration Time: 15 minutes Total Time: 1 hour 5 minutes Ingredients: 225 g unsalted butter 225 g caster sugar 4 large eggs 1 tsp vanilla extract 225 g self-raising flour 2 tsp baking powder Filling & Topping: 4 […]
How to make the BEST Homemade Pretzels you’ll ever eat! These traditional Bavarian-style pretzels have a deeply browned exterior and chewy texture. Surprisingly easy to make. Thanks to my boyfriend Joe for helping me develop this recipe! PREPARATION TIME Prep Time:45 minutes Cook Time:16 minutes Total Time:1 hour 1 minute […]
Using sourdough or sourdough discard in this sourdough cracker recipe allows the tanginess of the sourdough to bring out the natural sweetness of the flour and the whole wheat grains, and also the aroma from the butter and oil added. These sourdough crackers are wonderful savory snacks, give them more […]
How to roast a whole chicken in the Ninja Foodi PREPARATION TIME Prep Time 5 minutes Cook Time 55 minutes Ingredients 1 whole chicken Mine was 1.5kg but whatever size you get just make sure it will fit into your Ninja Foodi 15 ml olive oil 4 cloves of garlic 1 teaspoon each of sage thyme, paprika 1/2 teaspoon of salt and pepper Instructions Mince […]
