A simple recipe of garlic butter shrimp cooked in the air fryer is buttery, flavorful, and satisfyingly delicious! All you need is a few ingredients alongside fresh garlic and a good quality butter. Then season the shrimp with the ingredients and melted butter, and simply air fry for less than […]
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AIR FRYER CHICKEN WINGS
Air Fryer Chicken Wings are the best and crispiest wings ever! Done in less than 20 minutes, you’ll never make wings another way again! Course: Appetizer, Main Course Cuisine: American Keyword: air fryer chicken wings Servings: 4 servings Calories: 213 kcal PREPARATION TIME Prep Time 3 mins Cook Time 18 mins Total Time 21 mins Ingredients 2 lbs chicken wings (drums and […]
Air Fryer Steak Bites And Peppers
A simple recipe of steak bites in an air fryer with bell peppers, onions, herbs, spices, and cooks in less than 15 minutes is the satisfying pick-me-up dish you want on your table today! Air-fried steak bites and peppers are tasty, flavorful, colorful, scrumptious, crispy, shiny, juicy, and just finger-licking […]
AIR FRYER CHERRY CREAM CHEESE DANISH
Cherry Cream Cheese Danish is a puff pastry topped with cream cheese and cherry pie filling, baked until flaky and golden brown. PREPARATION TIME PREP TIME 10 MINUTES TOTAL TIME 25 MINUTES Ingredients Pastries ▢2 sheets frozen puff pastry sheets, thawed according to package directions ▢8 ounces cream cheese, softened ▢2 tablespoons granulated sugar ▢1 teaspoon almond extract ▢1 can (21 ounces) […]
VICTORIA SPONGE CAKE
Victoria sponge cake deliciously light thanks to “self-raising” flour, a common ingredient in the UK, which contains baking powder and salt in the mix. The traditional filling is whipped cream and jam with a dusting of confectioners’ sugar. I added some strawberries for flavor, texture, and decoration along with some […]
AIR FRYER RIBEYE STEAK
Delicious and juicy, ribeye steak cooked in the air fryer, topped with blue cheese butter. PREPARATION TIME PREP TIME 5 minutes COOK TIME 16 minutes RESTING TIME 10 minutes TOTAL TIME 31 minutes INGREDIENTS 2 rib eye steaks 16 ounces each 1 tablespoon olive oil ½ teaspoon pepper ½ teaspoon salt Blue Cheese Butter 2 tablespoon unsalted butter melted 1 tablespoon blue cheese crumbled […]
CHEDDAR DROP BISCUITS
If making biscuits is intimidating to you, these Cheddar Drop Biscuits are your answer! They’re easier to make than rolled and cut biscuits, and the cheddar cheese adds moisture and cheesy goodness. PREPARATION TIME Ingredients 10 oz by weight all purpose flour (2 cups measured) 4 tsp baking powder 2 tsp sugar 1 tsp garlic powder 1/2 tsp old bay seasoning […]
JAM AND COCONUT SPONGE
Classic school sponge cake, topped with jam and coconut. PREPARATION TIME Prep Time: 20 minutes Cook Time: 40 minutes Ingredients 280 g Margarine ((at room temperature)) 280 g Caster Sugar 5 Free-range Eggs ((at room temperature)) 280 g Self-raising Flour 300 g Jam 100 g Desiccated Coconut Instructions Pre-heat your oven to 180°c (160°c for fan assisted oven or Gas Mark 4) and a 9″x12″ inch […]
ITALIAN CREAM CAKE
This Italian cream cake is my aunt’s recipe. It is both famous and infamous in our family. It’s absolutely irresistible! PREPARATION TIME Prep Time:30 mins Cook Time:30 mins Additional Time:25 mins Total Time:1 hr 25 mins Ingredients Coconut Cake: 1 cup buttermilk 1 teaspoon baking soda ½ cup butter ½ cup shortening 2 cups white sugar 5 large eggs 1 teaspoon vanilla extract 1 cup flaked […]
Italian Lasagna
With winter upon us, what better time to whip up a delicious vegan lasagna that friends and family can drool over. This recipe comes lovingly from our friends at v2Food. PREPARATION TIME PREP TIME 30 minutes COOK TIME 50 minutes INGREDIENTS 4 butter (vegan butter of your choice) 1/2 cup plain flour 1 litre milk (plant based milk […]


